Combine 5 ounces orange-pineapple juice, 2 ounces reposado tequila and 1 ounce cream of coconut in a shaker with ice and shake until cold, about 20 seconds. Strain into a glass filled with crushed ice. Garnish with a pineapple wedge.
To make a proper cocktail, shake or stir with ice for 20 to 30 seconds — it’s longer than you think! This will dilute the drink just the right amount and make it extra cold.