Geoffrey Zakarian makes his Pink Gin Martini, as seen on The Kitchen, season 30.
Recipe courtesy of Geoffrey Zakarian

Pink Gin Martini

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 2 cocktails

Ingredients

Directions

  1. In a cocktail shaker, combine the ice, gin and vermouth. Shake until chilled, then strain into 2 chilled martini glasses. Squeeze the oils out of each grapefruit rind into the martinis and garnish each glass with a rind. Serve immediately.