Perfectly Crunchy Slaw

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  • Level: Easy
  • Total: 1 hr 6 min
  • Prep: 6 min
  • Inactive: 1 hr
  • Yield: 4 to 6 servings
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Ingredients

Directions

  1. In a large bowl, mix together the cabbages, carrots, fennel, endive, cranberries and pine nuts. In a small bowl, combine the yogurt, sour cream, maple syrup, lemon juice, garlic, salt, and pepper. Pour the dressing over the vegetables and toss well until coated.
  2. Cover and refrigerate for 1 hour. Garnish with chopped chives before serving.
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