Sweet Apple Iced Tea
- Total:
- 2 hr 32 min
- Prep:
- 5 min
- Inactive:
- 2 hr 20 min
- Cook:
- 7 min
- Yield:
- 4 to 6 servings
- Level:
- Easy
Ingredients
Vanilla Simple Syrup:
Directions
In a medium saucepan, bring the water to a boil over high heat. Remove the pan from the heat and stir in the tea bags. Allow the liquid to cool to room temperature, about 1 hour. Remove the tea bags and discard. Add the Vanilla Simple Syrup and stir. Pour the mixture into a glass pitcher. Add the apple and lemon slices and refrigerate for 1 hour.
Pour the tea into ice-filled glasses and serve.
Vanilla Simple Syrup:
In a small saucepan over medium heat, combine the sugar, water, vanilla bean, and vanilla bean seeds. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool, about 20 minutes. Strain before using.
Yield: 1 1/3cups
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