Recipe courtesy of The Kitchen
Show: The Kitchen
Save Recipe Print
Grilled Avocado with Salsa
Total:
10 min
Active:
10 min
Yield:
8 servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Preheat a grill on medium heat to 425 degrees F.

Brush the inside of the avocado halves with the olive oil. Place the avocado halves cut-side down on the grill for 1 minute and 30 seconds. Turn the avocado halves 90 degrees to get cross grill marks and cook for another 1 minute and 30 seconds.

Remove from the grill and season with salt and pepper. Put about 1 heaping tablespoon of salsa into the center well of each avocado half. Garnish with hot sauce and serve.

Categories:

My Private Notes

Add a Note
More from:

The Kitchen

Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Grilled Chicken with Avocado Pesto

Recipe courtesy of Food Network Kitchen

Avocado Toasts

Recipe courtesy of Food Network Kitchen

Ultra-Creamy Avocado Smoothie

Recipe courtesy of Food Network Kitchen

Pan-Seared Tuna with Avocado, Soy, Ginger, and Lime

Recipe courtesy of Tyler Florence

Grilled Buffalo Wings

Recipe courtesy of Katie Lee

Sunny's Grilled Sweet and Spicy Chicken Thighs and Rice

Recipe courtesy of Sunny Anderson

Grilled Avocado with Tahini

Recipe courtesy of Food Network Kitchen

Grilled Avocado Rockamole

Recipe courtesy of Michael Chiarello

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories