Recipe courtesy of Katie Lee Biegel

Green Grape and Avocado Quinoa Salad

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  • Level: Easy
  • Total: 20 min
  • Active: 20 min
  • Yield: 6 to 8 servings
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Ingredients

Directions

  1. In a large bowl, whisk together lime zest, lime juice and olive oil. Taste and season with salt and pepper.
  2. Toss the quinoa, grapes, cucumbers, mint, parsley, scallions and avocados together with the dressing. Serve chilled or at room temperature.
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