Recipe courtesy of Ellen Greaves

Grilled Ham and Cheese Sandwich

Getting reviews...
Save Recipe
  • Level: Easy
  • Yield: 3 bento servings
Share This Recipe

Ingredients

Directions

  1. To assemble the sandwiches, butter both sides of each slice of bread. Then lay the ham and cheese on one slice and cover with a second slice of bread. Trim the crusts off the sides of the sandwiches. Heat a saute pan over medium low heat, then fry the sandwiches until the cheese starts to melt and the sandwiches are golden brown, about 3 minutes on each side. You may need to add more butter to the pan. Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving;

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages