Recipe courtesy of Lisa Somma

Grilled Rosemary Shrimp

Save Recipe
  • Total: 3 hr 10 min
  • Prep: 3 hr
  • Cook: 10 min
Share This Recipe


12 jumbo shrimp

1 tablespoon chopped fresh rosemary

1 teaspoon minced garlic

1 tablespoon lemon juice

Salt and pepper, to taste


  1. Mix the ingredients together in a bowl. Marinate the shrimp for 2 to 3 hours, refrigerated. Skewer the shrimp on rosemary branches and grill.