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Grilled Rosemary Shrimp

Recipe courtesy of Lisa Somma

Recipe courtesy of Lisa Somma

Watch how to make this recipe.

Grilled Rosemary Shrimp

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Total: 3 hr 10 min

Prep: 3 hr
Cook: 10 min

Total: 3 hr 10 min

Prep: 3 hr
Cook: 10 min

Ingredients

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12 jumbo shrimp

1 tablespoon chopped fresh rosemary

1 teaspoon minced garlic

1 tablespoon lemon juice

Salt and pepper, to taste

Directions

Mix the ingredients together in a bowl. Marinate the shrimp for 2 to 3 hours, refrigerated. Skewer the shrimp on rosemary branches and grill.

Recipe courtesy of Chef Lisa Somma, Soho Restaurant, Long Branch, NJ

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