Recipe courtesy of Guy Fieri
Episode: Craving Cuban
Save Recipe Print
Total:
25 min
Prep:
5 min
Inactive:
20 min
Yield:
1 cocktail
Level:
Easy
Total:
25 min
Prep:
5 min
Inactive:
20 min
Yield:
1 cocktail
Level:
Easy

Ingredients

Demerara Sugar Syrup:

Directions

Watch how to make this recipe.

Muddle the mango and strawberries thoroughly with the lime juice and the Demerara Simple Syrup in the bottom of a cocktail shaker. Add the rum and stir. Fill with shaved ice and shake vigorously. Strain into a demerara-rimmed cocktail glass, forming a foamy layer of finely crystallized ice to finish.

Demerara Sugar Syrup:

Bring 1 cup of water to a simmer, add the sugar and stir to dissolve. Remove from the heat, cover and chill.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Fresh Mango Elixir

Recipe courtesy of Guy Fieri

Kale Salad with Mango Vinaigrette

Recipe courtesy of Guy Fieri

Lava Rock Shrimp With Honey Chipotle Lime Sauce and Mango Jicama Salsa

Recipe courtesy of Guy Fieri

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories