Using a blender or pestle and mortar, combine all of the ingredients and blend well. The mixture should become like a paste. Once it is well mixed, place in a container and serve whenever you feel like having something spicy.
Serve with tortillas or marinate fish, meat, poultry, or any of your favorite foods.
Tools You May Need
Recipe courtesy of Pedro Cosio, Cholula, Mexico
Tools You May Need
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