Recipe courtesy of Ina Garten

Bourbon Sours

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 4 cocktails



  1. Combine the bourbon, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini glasses. Add a maraschino cherry and serve ice cold.

Cook’s Note

To make sugar syrup, combine 1 cup of sugar and 1 cup of water in a small saucepan and cook over medium heat until the sugar dissolves. Chill thoroughly before using.