Recipe courtesy of Ina Garten

Green Salad with Blue Cheese Dressing

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  • Level: Easy
  • Total: 12 min
  • Prep: 12 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Place the cheese, mayonnaise, heavy cream, vinegar, salt and pepper in the bowl of a food processor fitted with a steel blade. Process until smooth.
  2. Place a wedge of lettuce on each serving plate with 2 slices of tomato. Pour enough dressing over the lettuce to moisten. Serve immediately.

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