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S'Mauros: Skillet S'Mores

Recipe courtesy of Jeff Mauro

Show: The Kitchen

Episode: Fresh New Food Ideas

S'Mauros: Skillet S'Mores

Name: S'Mauros: Skillet S'Mores
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 6 to 8 servings
Ingredients: 3 tablespoons unsalted butter; 1 cup walnuts, roughly chopped; One 12-ounce bag mini chocolate chips; 3 cups mini marshmallows; Graham crackers, broken into squares, for dipping

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Level: Easy

Total: 15 min
Active: 15 min

Yield: 6 to 8 servings

Level: Easy

Total: 15 min
Active: 15 min

Yield: 6 to 8 servings

Ingredients

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3 tablespoons unsalted butter

1 cup walnuts, roughly chopped

One 12-ounce bag mini chocolate chips

3 cups mini marshmallows

Graham crackers, broken into squares, for dipping

Directions

Watch how to make this recipe.

Preheat the broiler on high.
Heat a cast-iron skillet over medium heat. Melt the butter in the skillet, add the nuts and toast until fragrant. Remove from the heat and sprinkle the chocolate chips evenly over the nuts. Spread the marshmallows over the chocolate chips. Place the skillet under the broiler until browned on top.
Serve in the skillet and use graham cracker squares for dipping.