Mango Lassi Ice Pops
- Total:
- 6 hr 15 min
- Active:
- 15 min
- Yield:
- About 20 ice pops
- Level:
- Easy
Ingredients
Directions
Watch how to make this recipe.
Special equipment: About 20 small paper cups and ice-pop sticks
Put the mango, condensed milk, ginger, cardamom and lime zest and juice in a blender and puree until smooth. Distribute the mixture among the paper cups, add the ice-pop sticks and freeze until firm, at least 6 hours.
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