Ingredients
1 hot dog roll, toasted (recommended: "New England-style" hot dog roll, no crust, split on top)
2 to 3 leaves lettuce
3 to 4 ounces freshly picked lobster meat (1 lobster's worth)
1 teaspoon mayonnaise
Directions
- Place the lettuce in a bed on the bottom of the hot dog roll. Layer the lobster meat on top of the lettuce and place a dab of mayonnaise on top of the meat. Enjoy!;
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