Recipe courtesy of Mary Sue Milliken
and
Susan Feniger
Mango Margaritas
- Level: Easy
- Yield: 4 servings
Ingredients
1 banana, peeled, sliced
1 (10-ounce) mango, peeled, pitted, sliced
1/3 cup tequila
2 tablespoons triple sec
2 tablespoons fresh lime juice
1 cup ice cubes
Directions
- Combine all ingredients in blender and blend until smooth and frothy. Pour into chilled glasses and serve immediately.
