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Recipe courtesy of Marcela Valladolid

Chicken Tostadas

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  • Level: Easy
  • Total: 25 min
  • Prep: 25 min
  • Yield: 4 servings
  • Nutrition Info
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Ingredients

Fresh Tomatillo-Avocado Salsa

Directions

  1. Spread the tostadas with the refried beans. Top with the chicken, lettuce, onion rings, radishes, and cheese. Drizzle with sour cream, top with a dollop of salsa, and serve.;

Fresh Tomatillo-Avocado Salsa

  1. Combine the tomatillos, avocado, cilantro, chile, and lemon juice in a blender and puree until smooth. Season the salsa with salt and pepper, to taste. Transfer to a serving bowl, cover and refrigerate for up to 2 hours or until ready to use.
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