A specialty of The Kittenmuhle, just outside Zurich
Recipe courtesy of Graham Kerr
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
6 servings

Ingredients

Directions

Whip cream with sugar. Fold in a bit of liqueur to taste. Divide half of cream into 6 glasses, followed by half of ice cream. Coat with half of liqueur. Top with remaining cream, ice cream and liqueur. Garnish with strawberries.

Step Inside the Fantasy Kitchen

Take tour of Food Network Fantasy Kitchen with designer Shea McGee.

IDEAS YOU'LL LOVE

Master Pizza Dough

Recipe courtesy of Peter Bastulli

Master Sushi Rice

Recipe courtesy of Ming Tsai

Master Sushi Rice

Recipe courtesy of Ming Tsai

Browse Reviews By Keyword

          Latest Stories