Recipe courtesy of HoDo Restaurant
Save Recipe Print
Mini Pork Cheeseburgers
Total:
1 hr
Prep:
20 min
Cook:
40 min
Yield:
10 mini burgers
Level:
Easy

Nutrition Info

Healthy
Total:
1 hr
Prep:
20 min
Cook:
40 min
Yield:
10 mini burgers
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Melt the butter in a skillet over medium heat. Add the onions; cook until soft and golden, about 10 minutes. Raise the heat to medium-high and continue cooking, stirring, until uniformly brown, 5 to 10 more minutes. Season with salt and pepper and set aside.

Mix the pork, garlic and parsley in a bowl. Season the mixture with salt and pepper and form into 10 small patties, being careful not to pack them too tightly.

Heat a grill pan over medium heat; grill the patties until medium-rare, about 4 minutes per side. Place a cheese slice on the bottom half of each roll; top with a burger, some caramelized onions and the roll top.

Photograph by Yunhee Kim

More from:

Memorial Day

Get the Recipe

Whole30 Bacon and Egg Cups

This Whole30-friendly recipe is easy to prepare for a crowd.

IDEAS YOU'LL LOVE

Cheeseburger Casserole

Recipe courtesy of Food Network Kitchen

Cheeseburger Dip

Recipe courtesy of Eddie Jackson

Sunny's Bacon Cheeseburger Casserole

Recipe courtesy of Sunny Anderson

Bacon Cheeseburger Garbage Bread

Recipe courtesy of Food Network Kitchen

Cheeseburger Monkey Bread

Recipe courtesy of Food Network Kitchen

Mini Frittatas

Recipe courtesy of Giada De Laurentiis

Mini Meatballs

Recipe courtesy of Trisha Yearwood

Mini Antipasto Calzones

Recipe courtesy of Giada De Laurentiis

Mini Linzer Cookies

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Latest Stories