Recipe courtesy of Luis Sanchez

Mojo Sauce

Save Recipe
  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: about 1/2 cup
Share This Recipe

Ingredients

3 sour oranges

1 head garlic, cloves peeled and separated

Salt

Chopped fresh oregano leaves

Freshly ground black pepper

Directions

  1. Slice the oranges down the middle and squeeze the juice. Mash a head of garlic in a morteros (a thick bowl with a mashing paddle used in Latino cooking). Add a little salt to the garlic (more than a pinch, less than a teaspoon). Add the sour orange juice to the mixture. Add oregano and pepper, to taste. Brush the Mojo Sauce on the food as it is cooking.

Mojo Sauce

Steamed Vegetables with Mojo Sauce

Grilled Pork Tenderloin with Mojo Sauce

Yucca con Mojo: Yuca with Garlic Sauce

Yucca with Garlic Sauce: Yucca con Mojo

Yuca with Garlic-Citrus Sauce: Yucca con Mojo

Fried Green Plantains and Garlic Sauce: Tostones with Mojo

Giant Prawns al Mojo de Ajo with Two Sauces

🤤 More Drool-Worthy Recipes