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Recipe courtesy of David Rocco

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Total:: 32 min
Prep:: 5 min
Inactive:: 20 min
Cook:: 7 min

Yield:: 4 servings

Level:: Easy

Nutrition Info

Healthy

Ingredients

3 cups/700 ml finely and coarsely grated Parmigiano cheese

Directions

Evenly sprinkle a cup of Parmigiano cheese over a hot pan, filling in any gaps. Cook until the Parmigiano becomes golden. Gently loosen the cheese with a spatula and transfer to a plate. Let the chips cool until the Parmigiano solidifies; then break into little chips and serve.

My Private Notes

Name: Parmigiano Chips
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H7M0.000S
Total time: P0Y0M0DT0H32M0.000S
Yield: 4 servings
Ingredients: 3 cups/700 ml finely and coarsely grated Parmigiano cheese