Recipe courtesy of Robert Pickens
Recipe courtesy of Robert Pickens
Watch how to make this recipe.
Mango Chutney
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- Level: Easy
- Total: 30 min
- Prep: 5 min
- Cook: 25 min
- Yield: 2 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 233
- Total Fat
- 1 g
- Saturated Fat
- 0 g
- Carbohydrates
- 58 g
- Dietary Fiber
- 3 g
- Sugar
- 52 g
- Protein
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 131 mg
- Level: Easy
- Total: 30 min
- Prep: 5 min
- Cook: 25 min
- Yield: 2 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 233
- Total Fat
- 1 g
- Saturated Fat
- 0 g
- Carbohydrates
- 58 g
- Dietary Fiber
- 3 g
- Sugar
- 52 g
- Protein
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 131 mg
Ingredients
Directions
- Place all ingredients in a medium saucepan. Bring to a boil, reduce heat to low, and simmer until thick, about 25 minutes, stirring often to keep from sticking. Let cool, and store in an airtight container.
