Recipe courtesy of Mary Corpening Barber and Sara Corpening Whiteford

Peach Pizzazz

Getting reviews...
  • Yield: About 2 1/2 cups; serves 2
We won't go on and on about how rich in beta-carotene, potassium and vitamin C this smoothie is. Instead, we'll just say that it's as close as you can get to a fresh peach cobbler without turning on your oven. Serve it was a couple of ginger crisps and see for yourself.



  1. Combine the yogurt and evaporated milk in a blender. Add all the remaining ingredients. Blend until smooth.