Recipe courtesy of John Gianfrancesco

Pumpkin Pancakes

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 45 min
  • Prep: 10 min
  • Cook: 35 min
  • Yield: 15 servings
Share This Recipe

Ingredients

Directions

  1. Add all of the ingredients, except the oil, to a large bowl. Mix well, then slowly whisk in the oil until completely incorporated.
  2. Mix the all-purpose flour, the cake flour and the baking powder together in a large bowl.
  3. Heat a large skillet over medium-low heat. Add the desired amounts of batter to the skillet and cook
  4. until bubbles appear on the top of the pancake. Turn and cook on the other side. Repeat with the remaining batter. Arrange the pancakes on a serving platter and serve.
10m Easy 99%
CLASS
Marc Murphy

Yogurt Pancakes

16m Easy 95%
CLASS
21m Easy 99%
CLASS
14m Easy 99%
CLASS
21m Easy 99%
CLASS
9m Easy 95%
CLASS
11m Easy 100%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now