Recipe courtesy of Rachael Ray

Black Bean Salsa with Exotic Fruit and Vegetable Chips

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 2 1/2 cups salsa; 6 servings



  1. Mix first 8 ingredients and garnish with cilantro, optional. Serve with plantain chips and root veggie chips for scooping.