Cajun Oven Fries

  • Level: Easy
  • Total: 25 min
  • Prep: 5 min
  • Cook: 20 min
  • Yield: 4 servings
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4 medium thin-skinned white potatoes

3 to 4 tablespoons extra-virgin olive oil

2 tablespoons cayenne pepper sauce

1 teaspoon (1/3 handful) ground thyme or poultry seasoning

1 teaspoon (1/3 handful) sweet paprika

1 teaspoon (1/3 handful) ground cumin

Coarse salt and black pepper


  1. Preheat oven to 450 degrees F.
  2. Cut potatoes into wedges. In a large bowl, combine oil, hot sauce, thyme, paprika, and cumin. Toss potatoes in dressing and spread out in a single layer on a nonstick cookie sheet. Season wedges with salt and pepper and roast for 20 minutes, turning once.

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