Salad on a Stick

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Bamboo skewers

1 green or red bell pepper, seeded and cut into 1-inch dice

1/3 seedless cucumber, diced

1/2 pint grape tomatoes

2 (1-inch-thick) pieces Genoa salami from the deli, cubed

4 ribs celery, cut into 1-inch pieces

1/2 cup heavy cream or whole milk

1 (5.4-ounce) container garlic and herb flavored soft cheese (recommended: Boursin)

Salt and pepper