Herbed Chicken Caesar Salad Pizza

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1 tablespoon olive oil, plus more for oiling the baking sheet

1 disc Pizza Dough, recipe follows

All-purpose flour, for dusting

1 cup freshly grated Parmesan, plus one 3-ounce chunk Parmesan, for shaving

Pinch kosher salt 

Pinch freshly ground black pepper 

1 head romaine lettuce, sliced into small pieces 

Roasted Chicken Breast, recipe follows, sliced on the bias

Green Herb Dressing, recipe follows

Pizza Dough:

1 teaspoon active dry yeast

4 cups all-purpose flour 

1 teaspoon kosher salt 

1/3 cup olive oil, plus more for oiling the bowl 

Roasted Chicken Breast:

4 chicken breasts

1 tablespoon olive oil

1 scant teaspoon ground thyme 

1 scant teaspoon ground oregano 

1 scant teaspoon paprika 

1/2 teaspoon kosher salt 

1/2 teaspoon freshly ground black pepper 

Green Herb Dressing:

2 tablespoons Dijon mustard

1 tablespoon red wine vinegar 

1 teaspoon Worcestershire sauce 

4 anchovy fillets 

2 cloves garlic 

Juice of 1/2 lemon 

1/2 cup extra-virgin olive oil 

1/2 cup fresh basil, chopped 

1/2 cup fresh parsley, chopped 

1/4 cup freshly grated Parmesan 

Kosher salt and freshly ground black pepper, as needed