Root Beer Float
- Total:
- 35 min
- Active:
- 5 min
- Yield:
- 1 serving
- Level:
- Easy
Ingredients
Directions
Run a glass mug under cold water and immediately chill in the freezer until it forms a frost.
Scoop 2 large scoops of ice cream into the chilled mug. Top with cold root beer. Put a straw and a spoon in the mug and serve immediately.
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