Loading Video...

Mixed Pudding Parfaits with Banana Chips and Chocolate Curls

  • Level: Easy
  • Total: 20 min
  • Prep: 5 min
  • Cook: 15 min
  • Yield: 4 servings
Save Recipe

Ingredients

1/2 cup hazelnuts

4 cups pudding, any combination of tapioca, vanilla, or chocolate

1/2 cup banana chips

1 chocolate bar

Directions

  1. Preheat oven 350 degrees F.
  2. Place hazelnuts on a baking sheet and bake for 12 to 15 minutes. Place toasted hazelnuts in a dish towel. Fold over and rub towel over nuts to remove skins.
  3. Spoon pudding into tall parfait glasses, alternating flavors and colors. Top with banana chips and toasted hazelnuts. Using a vegetable peeler, peel chocolate from the bar, making chocolate curls. Sprinkle curls over parfaits and serve.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Five-Minute Fudge Wreath

Chocolate Banana Cream Pie

Chocolate Monkey Sundae

Banavalanche

🤤 More Drool-Worthy Recipes