Mixed Pudding Parfaits with Banana Chips and Chocolate Curls

Name: Mixed Pudding Parfaits with Banana Chips and Chocolate Curls
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 4 servings
Cuisine: american
Ingredients: 1/2 cup hazelnuts; 4 cups pudding, any combination of tapioca, vanilla, or chocolate; 1/2 cup banana chips; 1 chocolate bar

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Level: Easy
Total: 20 min

Prep: 5 min
Cook: 15 min

Yield: 4 servings

Level: Easy
Total: 20 min

Prep: 5 min
Cook: 15 min

Yield: 4 servings

Ingredients

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1/2 cup hazelnuts

4 cups pudding, any combination of tapioca, vanilla, or chocolate

1/2 cup banana chips

1 chocolate bar

Directions

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Watch how to make this recipe.

Preheat oven 350 degrees F.
Place hazelnuts on a baking sheet and bake for 12 to 15 minutes. Place toasted hazelnuts in a dish towel. Fold over and rub towel over nuts to remove skins.
Spoon pudding into tall parfait glasses, alternating flavors and colors. Top with banana chips and toasted hazelnuts. Using a vegetable peeler, peel chocolate from the bar, making chocolate curls. Sprinkle curls over parfaits and serve.