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Recipe courtesy of Tim Mikeska
Rudy Mikeska's "All Purpose" Seasoning Rub
Though the quantities are large, these are the recipes tested by the chef.
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
- Yield: 1 pound, 14 ounces seasoning r
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- Total: 10 min
- Prep: 5 min
- Cook: 5 min
- Yield: 1 pound, 14 ounces seasoning r
Ingredients
Directions
- Mix all ingredients together and place in an airtight container. Rub on beef, pork, chicken, lamb (anything) generously and marinate 1 to 5 days, refrigerated, before cooking.
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