- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: enough for 2 ribs racks and 2 chickens
Ingredients
3 tablespoons salt
2 tablespoons crushed red pepper
1/2 tablespoon dry rosemary
1 tablespoon chopped garlic
2 tablespoons cayenne pepper
1 tablespoon dry sage
2 tablespoons paprika
Directions
- Mix all together and uses as a dry rub before cooking ribs or chicken.
