Fruit Wands

Name: Fruit Wands
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 8 servings
Cuisine: american
Ingredients: 1 cantaloupe, peeled; 2 cups vanilla yogurt (recommended: Dannon); 2 tablespoons honey; 1 (2-pound) container pre-cut mixed fruit cubes (such as pineapple, cantaloupe, melon, watermelon); 16 whole strawberries

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Level: Easy
Total: 5 min

Prep: 5 min

Yield: 8 servings

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 8 servings

Ingredients

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1 cantaloupe, peeled

2 cups vanilla yogurt (recommended: Dannon)

2 tablespoons honey

1 (2-pound) container pre-cut mixed fruit cubes (such as pineapple, cantaloupe, melon, watermelon)

16 whole strawberries

Directions

Cut the cantaloupe in half and remove all seeds from 1/2 with a spoon. Slice a tiny bit off the bottom so it sits flat like a bowl. Place on a plate.
Place cantaloupe half with seeds, seed side down on a plate.
In a bowl, whisk together yogurt and honey; pour into the cantaloupe bowl for dip.
To make wands, slide cubes of fruit onto skewers, leaving 1 inch at both ends of each skewer. Stick 1 end into cantaloupe half, top the skewer with a strawberry.