Recipe courtesy of The Fish House

Shrimp and Lobster Key Lime

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  • Level: Easy
  • Total: 31 min
  • Prep: 25 min
  • Cook: 6 min
  • Yield: 1 to 2 servings


Key Lime Mix:


  1. In a large saucepan over medium heat, melt the butter. Add shrimp and lobster and saute until the shrimp turns pink, about 2 to 3 minutes (be careful not to overcook). Add the mushrooms and scallions, and saute until just tender, about 2 minutes. Add the Chablis and Key Lime Mix and continue cooking until Key Lime Mix melts and is thoroughly mixed throughout the seafood. Serve over rice.

Key Lime Mix:

  1. In a small bowl, mix all ingredients together.