Sweet and Savory Italian Sausage with Peppers

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  • Level: Easy
  • Total: 1 hr 20 min
  • Prep: 20 min
  • Cook: 1 hr
  • Yield: 8 servings
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2 pounds hot sausage

2 pounds sweet sausage

1/2 cup olive oil

8 red onions, cut julienne

6 garlic cloves, chopped

4 red bell peppers, cut julienne

4 green bell peppers, cut julienne

1/2 bunch basil leaves, chopped

1 bunch scallions, chopped


  1. Place sausage on a hot grill and cook until done. This may take about 45 minutes.
  2. Heat oil in a saute pan placed on grill. Add red onions, garlic, red bell peppers, and green bell peppers and cook until translucent. Add basil and scallions and cook for a few minutes. Once cooked, cut sausage into 2-inch long pieces, and arrange on serving platter with pepper and onion mixture. Serve with crusty bread or rolls.