Hibiscus Tequila Cooler
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 drink
Ingredients
1/2 cup brewed hibiscus tea
4 tablespoons tequila, reposado preferred
1 to 2 tablespoons superfine sugar
1 lemon, juiced
1 lime, juiced, plus 1 wedge for garnish
1 orange, juiced
Ice, for serving
Directions
- Place the hibiscus tea, tequila, superfine sugar, lemon juice, lime juice and orange juice in a shaker with ice. Shake vigorously and pour in a rocks glass filled with ice. Garnish with a lime wedge and enjoy.
