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Rum and Punch Summer Cocktail
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Recipe courtesy of Trisha Yearwood

Summer in a Cup

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 6 servings

Ingredients

Directions

  1. Mix together the pineapple juice, banana liqueur, coconut rum, fruit punch and orange juice in a gallon pitcher filled with ice. Pour into drink glasses and garnish with slices of orange and pineapple.