Turkey Salad with Orange Peanut Dressing

Name: Turkey Salad with Orange Peanut Dressing
Yield: 5 servings
Ingredients: 1 (10.25 oz.) jar Smucker's® Sweet Orange Low Sugar Marmalade, (1 cup); 1/3 cup Smucker's Chunky Natural Peanut Butter, stirred; 1/4 cup light salad dressing; 1/4 cup lowfat sour cream; 1/2 teaspoon curry powder; 1 cup prepared julienne-cut carrots; 1/2 cup dried cranberries; 1 pound fully cooked smoked turkey from deli, sliced 1/2-inch thick, cut into 1/2-inch cubes; 1 cup diced Granny Smith apples; 1 head Boston or Bibb lettuce, with leaves separated

Getting reviews...

Yield: 5 servings

Yield: 5 servings

Directions

For Orange Peanut Dressing: COMBINE marmalade, peanut butter, salad dressing, sour cream and curry powder in a mixing bowl until well blended.
For Turkey Salad: ADD carrots, cranberries, turkey and apples to Orange Peanut Dressing in mixing bowl; stir well to combine. At this point salad can be made ahead and held overnight in the refrigerator.
To serve: FORM a lettuce cup using one or two lettuce leaves; place on salad plate. Fill with 1/2 cup turkey salad. Repeat to make 5 servings.