Recipe courtesy of Tyler Florence
Episode: Ultimate Tapas
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Marinated Olives with Rosemary, Red Chili, Orange and Paprika
Total:
35 min
Prep:
15 min
Inactive:
15 min
Cook:
5 min
Yield:
4 servings
Level:
Easy
Total:
35 min
Prep:
15 min
Inactive:
15 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Combine garlic cloves, fresh rosemary, orange slices, red chili flakes, paprika, and extra- virgin olive oil in a saucepan and set over low heat. Slowly warm up to infuse the oil and soften the garlic - do not let it fry. Once hot, about 5 minutes, pour in olives and steep until cool. Serve at room temperature.

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