Wall Drug Pie

Recipe courtesy of Karen Poppe

Show: The Best Of

Episode: Cheap Eats

Wall Drug Pie

Name: Wall Drug Pie
Yield: 6 to 8 servings
Ingredients: 4 cups milk; 1 cup sugar; 1/4 teaspoon salt; 1/2 cup cornstarch; 5 egg yolks (reserve egg whites for meringue); 1 teaspoon vanilla

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Yield: 6 to 8 servings

Yield: 6 to 8 servings

Ingredients

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4 cups milk

1 cup sugar

1/4 teaspoon salt

1/2 cup cornstarch

5 egg yolks (reserve egg whites for meringue)

1 teaspoon vanilla

Directions

In a double boiler heat 4 cups milk.
Combine sugar, salt, cornstarch and egg yolks. Add a little milk to sugar mixture and stir. Add to heated milk and cook until thickened. Add 1 teaspoon vanilla. Remove from heat and pour into a baked pie shell.
To flavor pie: Coconut Cream: Add coconut to taste Peanut Butter: Add 1/4 cup peanut butter Chocolate: Add 1-ounce unsweetened chocolate, chopped or melted Banana Cream: Add 2 sliced bananas

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Recipe courtesy of Karen Poppe, Wall Drug, SD

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Show: The Best Of

Episode: Cheap Eats

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Wall Drug Pie

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