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Showing 9,271 - 9280 of 9,399 results for beans
Loco For Cocoa
Episode
| From:
Emeril Live
The cocoa bean takes center stage tonight when Emeril is Loco for Cocoa with recipes like: Hot Cocoa Souffle with Kaluha Chocolate Sauce, Chocolate Fridge Pie, Chocolate Chipotle Brownies, Grilled Chocolate Sandwiches and White Chocoles Pound Cake with Fresh Berries
Back to New Orleans
Episode
| From:
Emeril Live
Emeril and special guest John Boutte drum up a classic New Orleans festival for your taste buds. Recipes include New Orleans-style Italian salad, "Debris" Poboys, Redfish Courtbouillon, Creole White Beans with Shrimps and New Orleans-style calas (Rice Beignets).
Far East Hot & Spicy
Episode
| From:
Emeril Live
A journey to the Far East for some kicked up cuisine. Meals that are hot and spicy. Hot & Sour Soup, Szechuan-Style Spareribs, Hot & Spicy Curried Shrimp, Eggplant & Green Beans in Spicy Garlic Sauce, Sweet & Hot Pepper Chicken Asian Style.
Off the Vine
Episode
| From:
Emeril Live
Emeril always uses the freshest ingredients in his kitchen. Join him as he goes out and picks the season's best tomatoes, beans, grapes, and more. He's bringing it to the kitchen straight from the vine tonight. Special guest: Renee Loux.
Italian Ladies
Episode
| From:
Everyday Italian
Giada shares time in the kitchen with the women in her family making delicious Italian specialties. Pasta e Fagoli and bean soup. Other delights include roasted eggplant and juicy tomatoes, cheese toasts with anchovy herb butter and a coffee dessert.
Emeril's Perfect Pantry
Episode
| From:
Emeril Live
If You have a well stocked pantry, you're half way to a great meal. Grilled Shrimp with Homemade BBQ Sauce,Fried Chicken Wings with Essence, Seared Scallops with White Bean Puree and Truffle Oil, Banana Tart Tatin with Chocolate Sauce
Emeril's Las Vegas Hangouts
Episode
| From:
Emeril Live
Hugo's BBQ Shrimp with Blue Cheese Salad; Fish House's Fried Oyster Caesar Salad; Delmonico's Dry Aged Rib-Eye with Emeril's Worcestershire Sauce and Mashed Potatoes; Warm Peach Pancakes with Vanilla Bean Ice Cream and Caramel Sauce. Musical Guest: Al Jarreau.
A Taste of Things to Come
Episode
| From:
Cooking Live
Tune in as John Ash predicts what�s in store for the future in food.
Recipes: Wild Mushroom Salad with Corn Mustard Dressing; Roasted Eggplant and Tomato Napoleons with Black Olive Dressing; Tomatillo, Poblano and Heirloom Bean Chowder; Blackberry Grunt
By the Book: 100 years of the Junior League
Episode
| From:
Cooking Live
The president of the Junior League visits as we celebrate the 100 year anniversary of the Junior League. Recipes: Watercress, Pear and Blue Cheese Salad, Balsamic Chicken Breasts, Green Beans in Yellow Butter, Twice Baked Potatoes, and Chocolate Almond Terrine.
Salute to Tribeca
Episode
| From:
Cooking Live
Tonight we're continuing our tribute to the restaurants, Tribeca Grill and Chanterelle.Recipes includes white Bean, Bacon and Escarole Soup; Stuffed Cornish Game Hens with Pine Nuts and Raisins; Oysters with Sauerkraut and Caviar and Lamb Chops with Mint and Vinegar.
