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Showing 481 - 490 of 673 results for 50 foods to grill in foil
Mission: Santa Barbara
Episode
| From:
The Great Food Truck Race
In Santa Barbara, Calif., Tyler Florence puts the final three food truck teams to the test on a sprawling avocado farm, where they race to pick and pit 50 avocados. Team morale is tested when they're challenged to one-up each other's avocado dishes, and one team's family makes a surprise visit. The final two teams are revealed.
Barbecue Bliss
Episode
| From:
Food Paradise
Food Paradise grills the usual suspects, and a few unusual ones, in hopes of smoking out the 8 greatest places for BBQ bliss.
Hittin' the Grill
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy's sampling foods straight off the grill. In Los Angeles, the burger joint spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger. And in Tacoma, the pub grub grill menu that includes a take on killer kabobs and homegrown beet salads.
Charleston, SC
Episode
| From:
Food Finds
Food Finds is sampling the foods of Charleston, South Carolina. From the freshest fish, to Sticky Fingers' famous ribs, to the best coconut cake at Peninsula grill, to the taste of Gullah cooking, find some of the best food finds Charleston has to offer!
A-Z: K for Killer Kabobs
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's sampling foods straight off the grill. In Los Angeles, a burger joint is spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger, while in Tacoma, Wash., a pub grub grill menu includes a take on killer kabobs and homegrown beet salads.
A-Z: G for Grillin' and Chillin'
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's sampling foods straight off the grill. In Los Angeles, the burger joint spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger. And in Tacoma, the pub grub grill menu that includes a take on killer kabobs and homegrown beet salads.
