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Showing 7,001 - 7010 of 7,150 results for bacon
Fine Living Preview: My Kind of Town
Episode
| From:
Food Network Specials
The the new Fine Living Network, go out on the town with the people who know it best. See New York through the eyes of the Bacon Brothers, hit a home run in Baltimore with Cal Ripken and experience Chicago with Joe Montegna.
A Very Kreskin Christmas in Verona NJ
Episode
| From:
Gordon Elliott's Door Knock Dinners
Gordon and Chef Kenny Johnson gain access to a home in Verona, NJ, with the Amazing Kreskin in tow. Kenneth cooks up Roast Beet and Haricot Vert Salad with a Smoked Bacon Apple Viniagrette; Sauteed Rib Beef with Truffled Mashed Potatoes and Champagne Carrots.
Giddy-Up Picnic
Episode
| From:
Food 911
Lynn Alfonsi of Westchester, PA, loves to finish the day with a country picnic. Tyler creates a picnic menu of Moroccan Chicken with Apricot Couscous and green Olive Sauce in Flat Bread, Green Bean and Bacon Salad, and a few make ahead deli salads.
Fish Shtick
Episode
| From:
The Surreal Gourmet
This one's not your typical fish story. Bob drives his toastermobile to a small trout lake where Kid in the Hall alumnus, Scott Thompson joins him to make Beet, Fennel and Apple Salad and Bacon-Wrapped, Sage-Stuffed Rainbow Trout for some fly fishers.
Christmas Comes Early
Episode
| From:
The Naked Chef
Jamie holds two Christmas dinners. One early for his sister, Anna, and her husband, Paul. The other is a feast with mum. He makes Preserved Lemons and Marinated Feta Cheese; Roasted Poussin Wrapped in Bacon with Potato and Sage Stuffing and Baked Jerusalem Artichokes.
Southern Sisters
Episode
| From:
Cooking Thin
Tyra Fullerton and Linda Bradford fry it, cover it in bacon and smother it in gravy! Kathleen helps them curb their carb cravings and cut the fat with some yummy salads, pita dips and some fun exercise - a country western dance lesson at famed Billy Bobs!
Bay Shore--N.Y. (Thanksgiving show)
Episode
| From:
Gordon Elliott's Door Knock Dinners
Gordon suprises a Bay Shore, N.Y., family with celebrity chef Mario Martinoli. While Mario prepares a feast of filet mignon wrapped in bacon as well as sauteed jumbo shrimp with tricolor tortellini, Fear No Ice ice sculptors carve a 300-pound turkey from an icy block.
