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Showing 1,021 - 1030 of 1,523 results for baked seafood with cherry tomatoes
High Five
Episode
| From:
The Kitchen
The Kitchen is making delicious dishes with only five ingredients, starting with Marcela Valladolid's mess-free Mexican Shrimp and Mediterranean Salmon Foil Packs. Plus, see how to use kitchen staples in five new ways and learn how to set the table with five styling tips from Katie Lee. Sunny Anderson makes weeknight meals easier with her Five-Ingredient Spicy Sausage Carbonara and Quickest Sausage Gumbo Ever, while Cooking Channel's Haylie Duff stops by to make an Open-Face Baguette with Baked Brie and Port-Soaked Cherries. Finally, Geoffrey Zakarian makes his Ipaloma, and the gang shares which new beer trends are worth trying.
Rocco's Flash-Fried Chicken
Recipe
| Courtesy of Rocco DiSpirito
- Total Time:
- 55 minutes (includes marinating time)
Mini Eggplant Parm, Roasted Cherry Tomato, Basil Pesto
Recipe
| Courtesy of Dominick Tesoriero
- Total Time:
- 50 minutes
Healthy Rigatoni with Turkey Ragout
Recipe
| Courtesy of Food Network Kitchen
- Total Time:
- 40 minutes
Citrus-Marinated Broccoli and Chickpea Salad
Recipe
| Courtesy of Hali Bey Ramdene
- Total Time:
- 1 hour 45 minutes (includes chilling time)
Caprese Farro and White Bean Salad
Recipe
| Courtesy of Vallery Lomas
- Total Time:
- 1 hour (includes cooling time)
