Lidey Heuck is a chef, recipe developer, and blogger. She began her career working as an assistant to Ina Garten, testing recipes and managing social media for Barefoot Contessa. Lidey is currently a monthly recipe contributor to the New York Times and the author of her own food and entertaining blog, LideyLikes.com, where she shares seasonal, simple, and crowd-pleasing recipes. Lidey has been featured in Food & Wine, in Food Network Magazine, on Delish.com, on TheKitchn.com, and has appeared on “Barefoot Contessa” on Food Network.
This is all things chocolate in the Barefoot Contessa Hall of Fame. On Ina's list there's everything from Chocolate Cupcakes With Peanut Butter Frosting, to Deeply Chocolate Gelato, an easy Chocolate Orange Fondue and White Chocolate Truffles and White Chocolate Bark. And of course, one of Ina's favorite desserts -- Mocha Chocolate Ice Box Cake.