Set aside at least a night or two each week to enjoy good food and conversation with your family. This classic meal of meatloaf, potatoes and broccoli will please kids and adults alike.
For this classic casserole dish, Mary DeAngelis follows the tradition of her mom's recipe and uses crushed graham crackers in the topping. The sweetness pairs deliciously with the curry flavor.
This vegetarian strata is like a savory bread pudding. It's a really economical dish, yet feels kind of fancy. The recipe is perfect for feeding a crowd or even breakfast lovers another day.