Sandra draws the crowd with her Cheesy Beer Fondue, Ale Poached Halibut and Steamed Broccoli with Ricotta, Beer and Chive Sauce. Sandra whips up a Cream Soda Pound Cake covered in ice-cream and caramel topping.
Ree Drummond is cooking up a storm with chicken, chicken... and more chicken! She demonstrates the benefits of bulk buying with three fantastic dishes: Slow Cooker Chicken and Broccoli, Chicken Pie and Chicken Kale Caesar Salad.
Ree Drummond's cooking up a takeout treat for her girls, making a surprise dinner of their favorite Chinese food, complete with Cream Cheese Won Tons, sticky Orange Chicken, Beef with Broccoli and stir-fried Chow Mein.
This is an all-in-one-meal that will ensure your kids eat their vegetables. The broccoli and orzo cook together, and the chicken drumsticks are tossed in a kid-friendly spice mix and then baked in the oven.
By doing prep the day before, Bev Weidner makes it easy to have a cozy family dinner of buttermilk-brined chicken thighs and roasted vegetables on a weeknight.