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Showing 571 - 580 of 747 results for brussels sprouts

Southern Square Meal

Episode | From: Cooking for Real
Looking for something new to spice up your dinner table? Try Sunny's Southern-inspired chicken dinner: Apple Cider Sautéed Chicken, Pan Roasted Brussels Sprouts, Sunny's Upside-down Cornbread Cake plus a spiced Apple-Toddy.

Guy's Holiday Spread

Episode | From: Guy's Big Bite
Guy loves surprising people, especially at the holidays. This year, follow his lead and switch out your ham or turkey for Guy's tasty Pork Rib Eye, bacon-blessed Brussels Sprouts, and, of course, a festive drink.

Scary Dinner

Episode | From: Barefoot Contessa
Ina has the solution to the scariest nightmare - your boss coming to dinner! Everyone's expecting something fancy so surprise them with the best comfort food - Turkey Meatloaf, Parmesan mashed potatoes, brussel sprouts and Brownies a la mode.

Scary Dinner

Episode | From: Barefoot Contessa
Ina has the solution to the scariest nightmare - your boss coming to dinner! Everyone's expecting something fancy so surprise them with the best comfort food - Turkey Meatloaf, Parmesan mashed potatoes, brussel sprouts and Brownies a la mode.

Bobby's Birthday

It's Bobby Deen's birthday, so big brother Jamie is cooking his favorite foods. Oven Roasted Brussel Sprout Salad with Baby Arugula, Real Hungarian Beef Goulash and Stout Birthday Cake with Caramel Sauce are on the birthday menu.

Big Props for Chops

Episode | From: Guy's Big Bite
Guy loves surprising people, especially at the holidays. This year, follow his lead and switch out your ham or turkey for Guy's shockingly tasty Pork Rib Eye, bacon-blessed Brussels Sprouts, and, of course, a festive drink.

Celebrating 20 Years of Friendship

Episode | From: Valerie's Home Cooking
Valerie Bertinelli invites three of her best friends over to celebrate two decades of friendship. She'll serve Hot Spinach and Crab Dip, Grilled Eggplant Parm, Warm Brussels Sprout Salad, Apricot Manhattans and a Cream Cheese Cherry Galette.

Pick Your Own

Episode | From: The Kitchen
The Kitchen celebrates fall with each host cooking with their favorite fall produce. Alex Guarnaschelli picks pears for her Pan Roasted Chicken and Pear Slaw, while Sunny Anderson pays homage to Brussels sprouts with her Copycat Sweet and Sour Brussels Sprouts. Geoffrey Zakarian tips his hat to kale for his Cavatappi with Sausage, Kale and Mushrooms. Chef Carla Hall stops by to chat about all things Halloween and share her essential squash tips, and finally Katie Lee Biegel gives butternut squash a makeover with her Butternut Squash, Apple and Cranberry Crisp.

Turkey and Vegetable Pot Pie

Video | 06:22
Katie Lee Biegel fills this classic comfort food with fennel-spiced turkey, sweet potatoes and Brussels sprouts to create a cozy fall meal.

Honey-Glazed Brussels and Ricotta Crostini

Video | 03:38
Trisha Yearwood creates a glaze of honey, balsamic vinegar and red pepper flakes to add sweet heat to this crunchy appetizer.

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