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Showing 581 - 590 of 747 results for brussels sprouts
Ultimate Cordon Bleu
Episode
| From:
Tyler's Ultimate
Tyler shares tips from culinary school on achieving the perfect stuffed chicken breast. Today's Chicken Cordon Bleu is filled with prosciutto and gruyere cheese. With Roasted Chicken Jus, Bacon and Brussels Sprout Hash and Cranberry Chutney.
Thanks-Livin'
Episode
| From:
Cooking for Real
To stuff or not to stuff? Worry no more, Sunny's stuffed turkey breast makes sure you can have your stuffed bird and eat it, too! Her colorful brussels sprout salad is a healthy side all your guests will love.
33 Last-Minute Thanksgiving Sides That Will Impress Everyone
Photo Gallery |
33 Photos
Sauteed Salmon and Bacon Tournedos with Brussel Sprouts, Hedgehog Mushrooms and Sauce Chateaubriand
Recipe
| Courtesy of Culinary Institute of America
- Total Time:
- 3 hours
Bailey's Been Good
Episode
| From:
5 Ingredient Fix
Claire cooks up a romantic dinner for her husband featuring crunchy Buttermilk Pecan Chicken served alongside Maple Sweet Potato Puree with Caramelized Onions and Crispy Brussels Sprouts. For a spicy and sweet ending, Claire whips up Chili Chocolate-Covered Strawberries.
Guy Had a Little Lamb
Episode
| From:
Guy's Big Bite
Guy Fieri roasts a juicy leg of lamb to pile high into meaty sandwiches. On the side, Crispy Garlic Potato Flanks are golden and addictive, and fresh Fennel Brussels Sprouts Slaw cuts the richness to keep you coming back for more.
A Big, Bread-y, Buttery Family Feast
Episode
| From:
Girl Meets Farm
Molly Yeh wants to host a big, bread-y, buttery family feast, so she prepares Buttery Ham with a Spiced Honey Glaze, pillowy Parker House Rolls, Bacon Brussels Sprout Stuffing and a smooth Chocolate Coconut Silk Pie for dessert. Yay!
Thanksgiving Chicken Over Roasted Vegetables
Video
| 01:27
Just the thing for a small group at Thanksgiving, this chicken is filled with sage, rosemary and thyme and roasted with Brussels sprouts, onions and sweet potatoes.
Pressure Cooker Pulled Pork
Video
| 27:19
Using a pressure cooker, Ree Drummond shows how to make a barbecue pulled pork dinner with creamy, cheesy grits and roasted Brussels sprouts.
