A dip in the deep fryer makes everything better, and Top 5 Restaurants knows where to go for the nation's most heavenly fried meals! Dishes that make the list include a Texas-sized chicken-fried steak, a fried green tomato sandwich from Atlanta and a New York-style deep-fried hamburger.
Today, we're heading outside for a Semi-Homemade Weekend Gathering BBQ. Sandra is firing up some Baby Back Ribs with Baked Beans. Then, we'll see how Sandra prepares Beer Salmon. For the kids, Sandra whips up Hamburger Dogs. And no BBQ would be complete without a Chocolate Buttermilk Pie.
In this special grilling episode, two chefs have to hold grill grates for each other as they make hamburgers. Then, two chefs are strapped together in the ultimate grilling apron as they make a grilled chicken dinner. Finally, one chef has to make a grilled dessert on top of a bouncing trampoline.